Marshmallow Roll

5 ingredients
6 steps

Ingredients

  • 1 (6 oz.) pkg. chocolate chips
  • 2 Tbsp. butter
  • 1 egg, beaten
  • 3 c. miniature marshmallows
  • 1 c. chopped nuts

Directions

  1. 1
    Melt chocolate and butter over low heat and add beaten egg; mix well.
  2. 2
    Cool.
  3. 3
    Combine marshmallows and nuts.
  4. 4
    Pour chocolate mixture over them and mix well.
  5. 5
    Shape into two rolls and coat with powdered sugar.
  6. 6
    Refrigerate.

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