Just Beans*

Directions

1. 1
   Soak beans for 2 to 6 hours in cold water.
2. 2
   Drain water & replace with with fresh water.
3. 3
   Bring water to a boil slowly.
4. 4
   Add salt & pepper, ham hock, onion, pimento, and garlic.
5. 5
   Reduce heat to Medium and cook for 1 hour.
6. 6
   Be sure to stir frequently.
7. 7
   Add molasses at this point & cook for 15 minutes more.
8. 8
   Excellent with ham or pork.