Ham Slice With Sweet Potatoes

Directions

1. 1
   Peel sweet potatoes; slice.
2. 2
   Place in greased baking dish in layers; sprinkling each layer with brown sugar and dotting with butter.
3. 3
   Brown ham slice in skillet over low heat; place ham in skillet over low heat; place ham slice over sweet potatoes.
4. 4
   Rinse frying pan with 1/4 c. water; pour over casserole.
5. 5
   Bake at 250 to 300 degrees until ham and potatoes are tender, about 1 hour.