Just Great Meatloaf
13 ingredients
10 steps
Ingredients
- 2 lbs ground beef (top round or sirloin)
- 1 lb ground veal
- 1 lb ground pork
- 1 cup cottage cheese
- 1 cup fresh breadcrumb
- 1 12 cups finely chopped onions
- 3 eggs, beaten
- 1 cup finely chopped green pepper
- 12 cup chili sauce
- salt, pepper to taste
- 12 cup red wine
- 12 cup tomato sauce
- 12 cup chili sauce
Directions
-
1Heat oven to 400 degrees.
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2Combine beef, veal and pork in large bowl; mix thoroughly.
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3Add the cottage cheese, bread crumbs, onion, eggs, green pepper and 1/2 cup chili sauce.
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4Season with salt and pepper to taste.
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5Divide mixture in half and place into two 9-by-5-inch loaf pans.
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6Pour 1/4 cup of the wine over each meatloaf.
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7Mix the tomato sauce and 1/2 cup chili sauce in small bowl.
-
8Spread half of the mixture over each meatloaf.
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9Bake at 400 degrees for 30 minutes, basting frequently with pan juices.
-
10Reduce oven temperature to 350 degrees and bake another 50 to 60 minutes, until juices run clear.
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