K-Jon Chili

Ingredients

• 2 12 lbs chuck (hand chopped or coarse ground)
• 1 lb Italian sausage (bulk)
• 8 ounces bacon, thick cut 1 squares
• 12 cup shallot, minced
• 1 large onion, chopped
• 1 cup bell pepper
• 1 cup red bell pepper
• 1 cup celery, diced
• 7 garlic cloves, minced
• 2 jalapenos
• 2 red jalapeno chiles (all fresh chilies roasted & pureed)
• 2 poblano chiles
• 32 ounces dark red kidney beans (rinsed) (optional)
• 32 ounces black beans (rinsed) (optional)
• 10 ounces chunky rotel (Tomato & Chilies)
• 28 ounces crushed tomatoes
• 4 cups beef broth
• 1 tablespoon onion powder
• 1 tablespoon paprika
• 1 tablespoon garlic powder
• 3 tablespoons cumin
• 12 cup chili powder
• 12 teaspoon oregano
• 12 teaspoon cinnamon
• 1 tablespoon cocoa, unsweetened
• 1 tablespoon Worcestershire sauce
• 1 teaspoon brown sugar
• 1 tablespoon molasses
• 12 teaspoon msg (Accent)
• 1 tablespoon louisiana hot sauce