K.O. Coffee

13 ingredients
2 steps

Ingredients

  • 2 cups cold coffee
  • 16 ice cubes
  • 1 cup milk
  • 1/4 cup semisweet chocolate chips
  • 1/4 cup white chocolate chips
  • 2 tablespoons chocolate syrup
  • 2 tablespoons caramel syrup
  • 2 tablespoons hazelnut liqueur
  • 2 tablespoons coffee-flavored liqueur (such as Kahlua(R))
  • 2 tablespoons confectioners' sugar
  • 1 tablespoon real maple syrup
  • 2 scoops vanilla ice cream
  • 1/4 cup chocolate-covered espresso beans

Directions

  1. 1
    Combine coffee, ice, milk, semisweet chocolate chips, white chocolate chips, chocolate syrup, caramel syrup, hazelnut liqueur, coffee-flavored liqueur, confectioners' sugar, and maple syrup in a large blender. Blend briefly until combined. Add ice cream; blend until smooth.
  2. 2
    Place espresso beans in a serving glass; pour coffee drink on top. Serve with a wide straw to suck up the espresso beans.

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