KA BBQ Rub
12 ingredients
2 steps
Ingredients
- 1 tbsp brown sugar
- 1 tbsp table salt
- 2 tsp paprika
- 1 tsp dried basil
- 1 tsp chili powder
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp black pepper
- 1/2 tsp cocoa powder unsweetened
- 1/2 tsp cayenne pepper
- 1/2 tsp celery seed crushed
- 1/2 tsp rubbed tyme
Directions
-
1Mix well and store in an airtight and labeled container.
-
2Seasoned meat well and refrigerate 4 to 24 hours.
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