Kaasteefjes

8 ingredients
5 steps

Ingredients

  • edam cheese or gouda cheese
  • 6 slices bread, crust trimmed off
  • 2 tablespoons softened butter
  • 2 teaspoons prepared mustard
  • 1 egg
  • 14 teaspoon salt
  • 18 teaspoon pepper
  • 12 cup milk

Directions

  1. 1
    Blend butter and mustard, spread on all pieces of bread.
  2. 2
    Cover 3 slices of bread with sliced cheese.
  3. 3
    Cover with other slice of bread.
  4. 4
    Mix remaining ingredients and dip sandwiches in mixture.
  5. 5
    Fry sandwiches in butter til golden brown on each side.

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