Kabob Sauce

8 ingredients
3 steps

Ingredients

  • 1/2 c. catsup
  • 1 tsp. salt
  • 2 Tbsp. A.1. sauce
  • 2 Tbsp. sugar
  • 2 Tbsp. vinegar
  • 2 Tbsp. Worcestershire sauce
  • 1/4 c. water
  • 2 Tbsp. oil

Directions

  1. 1
    Mix and bring to boil.
  2. 2
    Put meat in and soak overnight and then grill, or just use as barbecue sauce.
  3. 3
    Will tenderize tougher meats.

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