Kaffee Kunchen

9 ingredients
7 steps

Ingredients

  • 1/2 c. softened butter or margarine
  • 1 c. sugar
  • 1 1/2 c. sifted all-purpose flour
  • 2 tsp. baking powder
  • 1/2 c. milk
  • 1 recipe Topper
  • 2 egg yolks
  • 1/2 tsp. salt
  • 2 stiff beaten egg whites

Directions

  1. 1
    Cream butter and sugar; beat in egg yolks.
  2. 2
    Sift dry ingredients; add alternately with milk a little at a time, beating after each addition.
  3. 3
    Fold in egg whites.
  4. 4
    Pour into greased 9 x 9 x 2-inch pan.
  5. 5
    Sprinkle Topper over.
  6. 6
    Bake at 350° about 30 minutes.
  7. 7
    Serve warm.

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