Kahlua

Directions

1. 1
   Combine first three ingredients in saucepan.
2. 2
   Heat until coffee and sugar are dissolved.
3. 3
   Let cool.
4. 4
   Add in vodka and the vanilla bean, cut in half.
5. 5
   Pour mixture into a bottle and close top.
6. 6
   (Mrs. Butterworth's syrup bottles work well.)
7. 7
   Place in dark place for 3 weeks, shaking bottle every other day.
8. 8
   Make at Thanksgiving to be ready for the Christmas season!