Kahlua Brownies

9 ingredients
8 steps

Ingredients

  • 2/3 c. margarine
  • 3 (1 oz.) sq. unsweetened chocolate
  • 3 eggs
  • 2 c. sugar
  • 1/4 c. Kahlua
  • 1/2 c. flour
  • 1/2 tsp. baking powder
  • 1/4 tsp. salt
  • 2/3 c. chopped nuts

Directions

  1. 1
    Melt over hot water, margarine and chocolate; cool slightly. Beat eggs and sugar until light; add chocolate mixture.
  2. 2
    Stir Kahlua into chocolate mixture.
  3. 3
    Sift flour, baking powder and salt; add to chocolate mixture.
  4. 4
    Add nuts.
  5. 5
    Pour brownie mix into a 9-inch square greased pan.
  6. 6
    Bake at 350° for about 30 minutes. Cool.
  7. 7
    Brush with 1/4 cup Kahlua.
  8. 8
    If desired, frost with melted 6 ounces of chocolate chips, 1/3 cup margarine and 1 or 2 tablespoons of Kahlua.

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