Kahlua Cake
6 ingredients
3 steps
Ingredients
- 1 pkg. German chocolate cake
- 2 c. sour cream (1 pt.)
- 4 eggs
- 3/4 c. oil
- 1/3 c. Kahlua or creme de cacao
- 6 oz. chocolate chips
Directions
-
1Mix everything except chips. Pat chips in last by hand.
-
2Pour into Bundt pan that has been sprayed with oil.
-
3Bake at 350° for 45 minutes.
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