Kahlua Cake
7 ingredients
7 steps
Ingredients
- 1 (10 1/4 ounce) box chocolate cake mix
- 1 (1 lb) container sour cream
- 2 eggs
- 14 cup oil
- 1 cup Kahlua
- 1 (3 1/2 ounce) box instant vanilla pudding
- 1 (12 ounce) Ghirardelli double chocolate chips
Directions
-
1Mix first 6 ingredients together until well blended.
-
2Fold in chocolate chips.
-
3Pour into bundt pan.
-
4Cook at 350 until toothpick comes out clean.
-
5Approximately 40 minutes.
-
6Cool for 10 minutes, invert and serve.
-
7Excellent with ice cream, or alone.
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