Kahlua Cheesecake

16 ingredients
12 steps

Ingredients

  • 1-1/4 cup graham cracker crumbs
  • 1/4 cup sugar
  • 1/4 cup cocoa
  • 1/3 cup butter
  • margarine, melted
  • 1 lb. cream cheese
  • 3/4 cup sugar
  • 1/2 cup cocoa
  • 2 eggs
  • 1/4 cup strong coffee
  • 1/4 cup kahlua
  • 1 tsp. vanilla
  • 8 oz. sour cream
  • 2 tbsp. sugar
  • 1 tsp. vanilla
  • 6 chocolate curls

Directions

  1. 1
    Combine first 4 ingredients; mix well.
  2. 2
    Press firmly into bottom of 9-inch springform pan.
  3. 3
    Bake at 325F for 5 minutes; cool.
  4. 4
    Beat cream cheese with mixer until fluffy.
  5. 5
    Add 3/4 cup sugar gradually, mixing well.
  6. 6
    Add 1/2 cup cocoa.
  7. 7
    Add eggs, one at a time.
  8. 8
    Stir in next 3 ingredients; pour mixture into pan on top of crust.
  9. 9
    Bake at 375F for 25 minutes (will be soft).
  10. 10
    Combine sour cream, sugar, and vanilla; spread over top of cheesecake.
  11. 11
    Bake at 425F for 5-7 minutes.
  12. 12
    Cool to room temperature and chill 8 hours or overnight.

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