Kahlua Trifle

4 ingredients
9 steps

Ingredients

  • 1 pkg. dark chocolate cake mix
  • 2 pkg. dark chocolate instant pudding
  • 12 oz. Cool Whip
  • 3/4 c. Kahlua

Directions

  1. 1
    Bake cake according to directions; cool.
  2. 2
    Break into small pieces and place in deep bowl.
  3. 3
    Pour Kahlua over cake pieces.
  4. 4
    Let soak overnight.
  5. 5
    Make pudding according to directions.
  6. 6
    Place a layer of cake in bottom of trifle bowl; follow with a layer of pudding and layer of Cool Whip.
  7. 7
    Repeat this process about 3 times.
  8. 8
    End with a good layer of Cool Whip (use more if you want). Top with grated Heath candy bar or Skor candy bar.
  9. 9
    Enjoy!

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