Kale Chips
4 ingredients
1 steps
Ingredients
- 1-2 bunches of kale leaves, stems removed
- 1-2 Tbsp. extra virgin olive oil
- 1/4 cup nutritional yeast
- Optional: chipotle powder or cayenne pepper, to taste
Directions
-
1{"0":"1. Preheat oven to 225 degrees F.","2":"2. Toss kale with olive oil and spread on a baking sheet. Sprinkle with nutritional yeast and seasonings to taste.","4":"3. Bake for 40 minutes or until crisp. (Note: The slower you bake, the crispier the kale!)","6":"4. Remove from oven, let cool and serve."}
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