Kalikenney

Directions

1. 1
   Cook cabbage in a small amount of water until tender.
2. 2
   Peel, boil and mash potatoes with cream, salt, pepper and butter.
3. 3
   Stir cooked cabbage into creamed potatoes.
4. 4
   Cook the bacon until crisp and after dicing, add to the cabbage and potato mixture along with the cheese.
5. 5
   Put in a casserole and bake for about 15 minutes at 350°.
6. 6
   Serves 4 to 6.