Karo Nut Pie

6 ingredients
4 steps

Ingredients

  • 1 c. white Karo
  • 1 c. sugar
  • 1 c. nuts (walnuts or pecans)
  • 4 eggs
  • 1 tsp. vanilla
  • 1 Tbsp. butter

Directions

  1. 1
    Beat eggs.
  2. 2
    Add rest of ingredients.
  3. 3
    Pour into unbaked pie shell. Bake at 450° for 10 minutes.
  4. 4
    Reduce oven temperature to 300° and bake 45 to 50 minutes (until pie is set).

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