Tofu Chocolate Pudding

5 ingredients
4 steps

Ingredients

  • 1 cup semisweet chocolate chips
  • 2 tablespoons water
  • 1 (16 ounce) package firm tofu, drained
  • 1/4 cup soy milk
  • 1 tablespoon vanilla extract

Directions

  1. 1
    Melt the chocolate with water in a heavy saucepan or double boiler.
  2. 2
    In an electric blender or food processor, combine tofu with the melted chocolate, milk, and vanilla extract.
  3. 3
    Process until the mixture is smooth.
  4. 4
    Chill for approximately one hour, and serve!

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