Karo Nut Pie

7 ingredients
3 steps

Ingredients

  • 3 eggs
  • 1 c. Karo
  • 3/4 c. sugar
  • 2 Tbsp. butter, melted
  • 1 c. pecans
  • 1 tsp. vanilla
  • 1 unbaked pie shell

Directions

  1. 1
    Beat eggs well.
  2. 2
    Gradually add sugar and beat remaining ingredients.
  3. 3
    Bake at 450° for 10 minutes and reduce heat to 325° for 25 minutes.

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