Kathleen'S Chili

Name: Kathleen'S Chili
Ingredients: 3 slices chopped bacon; 1 clove garlic; 1 1/2 lb. beef; 2 chopped medium onions; 2 chopped stalks celery; 1/4 chopped green pepper; 1/2 tsp. dry mustard; 2 tsp. chili powder; salt and pepper; 1/2 tsp. hot sauce; 1 tsp. Worcestershire sauce; 2 c. tomato sauce or paste; 2 c. whole tomatoes; 2 c. red kidney beans

14 ingredients

4 steps

Ingredients

3 slices chopped bacon
1 clove garlic
1 1/2 lb. beef
2 chopped medium onions
2 chopped stalks celery
1/4 chopped green pepper
1/2 tsp. dry mustard
2 tsp. chili powder
salt and pepper
1/2 tsp. hot sauce
1 tsp. Worcestershire sauce
2 c. tomato sauce or paste
2 c. whole tomatoes
2 c. red kidney beans

Directions

1

Saute bacon, garlic and beef.
2

Combine in pot the onions, celery, green pepper, mustard, chili powder, salt, pepper, Worcestershire sauce, hot sauce, tomato sauce or paste and whole tomatoes.
3

Add meat mixture.
4

Cook and simmer for 2 to 3 hours. Add the 2 cups of red kidney beans at the last hour.