Kato Tea
2 ingredients
2 steps
Ingredients
- 4 ounces malibu mango rum
- 8 ounces green tea with ginseng and honey (use Arizona brand ginseng and ginger tea in a can or make your own green tea with ginseng tea and gi)
Directions
-
1Pour the tea into a hurricane glass over ice.
-
2Add the Malibu mango rum, stir and serve.
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