Kellogg'S All Bran Bread
7 ingredients
3 steps
Ingredients
- 2 c. buttermilk or sour milk
- 2 c. All Bran
- 2 c. flour
- 2 tsp. soda
- 1 c. brown sugar
- 2 Tbsp. molasses
- raisins or currants (optional)
Directions
-
1Soak All Bran in buttermilk while mixing flour with soda; also mix brown sugar with molasses. Mix all together.
-
2Grease CAN and fill to 3/4 full. Bake at 350° for 1 hour.
-
3Save a large soup can or any smaller cans. Good spread with cream cheese. Yum!
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