Kentucky Chili

9 ingredients
5 steps

Ingredients

  • 1 1/2 lb. ground beef
  • 1 medium onion, chopped
  • 2 (32 oz. each) cans tomato juice
  • 1 c. water
  • 1 (15 oz.) can chili beans, undrained
  • 1 Tbsp. chili powder
  • 1 tsp. salt
  • 1/2 tsp. pepper
  • 8 oz. uncooked spaghetti, broken in half

Directions

  1. 1
    In skillet, brown ground beef and onion.
  2. 2
    Drain and set aside. In kettle, combine tomato juice, water, chili beans, chili powder, salt and pepper.
  3. 3
    Bring to a boil; reduce heat and simmer 10 to 15 minutes.
  4. 4
    Stir in beef mixture; simmer an additional 10 minutes.
  5. 5
    Meanwhile, cook spaghetti; drain and stir into chili.

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