Kentucky Cornbread
6 ingredients
1 steps
Ingredients
- 1 c. flour (250 ml)
- 1 c. cornmeal (250 ml)
- 1 tsp. soda (5 ml)
- 1 tsp. baking powder (5 ml)
- 1/4 tsp. salt (4 ml)
- 1 1/2 c. milk (375 ml)
Directions
-
1Preheat oven to 350°F (180°C). Mix together ingredients to cake-batter consistency. Pour into greased 8 x 8-inch pan (2-L) or greased muffin tins. Bake 30 to 35 minutes. Serve warm with margarine.
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