Kentucky Pound Cake

7 ingredients
4 steps

Ingredients

  • 1 1/4 c. oil
  • 2 1/2 c. self-rising flour
  • 1 c. pecans, chopped
  • 2 Tbsp. hot water
  • 4 eggs, separated
  • 1 can pineapple, crushed or tidbits
  • 2 Tbsp. cinnamon

Directions

  1. 1
    Mix all ingredients except egg whites.
  2. 2
    Beat egg white and fold into batter mixture.
  3. 3
    Bake at 325° for 1 1/2 hours.
  4. 4
    Do not open oven.

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