Kentucky Style Vegetable Soup

12 ingredients
7 steps

Ingredients

  • 1 or 2 lb. stew beef
  • 2 cans tomatoes or 2 lb. fresh, peeled
  • 1 large onion, diced
  • 1 large bell pepper
  • 2 medium potatoes, diced
  • 1 c. celery, diced
  • 2 carrots, diced
  • 1 c. whole kernel corn
  • 1 c. green beans
  • 1 tsp. salt
  • 1 small box macaroni
  • pepper to taste

Directions

  1. 1
    Cook beef until tender.
  2. 2
    Mix in vegetables.
  3. 3
    Cook until tender.
  4. 4
    Add macaroni;
  5. 5
    cook until done.
  6. 6
    Serve hot; best with corn bread.
  7. 7
    Will feed 4 to 6.

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