Keto Raspberry Fudge

Name: Keto Raspberry Fudge
Ingredients: 1 cup butter, at room temperature; 1 (8 ounce) package cream cheese, at room temperature; 6 tablespoons unsweetened cocoa powder; 1/3 cup chopped walnuts; 1/4 cup white sugar substitute; 2 tablespoons heavy cream; 2 teaspoons vanilla extract; 1 teaspoon raspberry extract

8 ingredients

2 steps

Ingredients

1 cup butter, at room temperature
1 (8 ounce) package cream cheese, at room temperature
6 tablespoons unsweetened cocoa powder
1/3 cup chopped walnuts
1/4 cup white sugar substitute
2 tablespoons heavy cream
2 teaspoons vanilla extract
1 teaspoon raspberry extract

Directions

1

Beat butter and cream cheese together in a large microwave-safe bowl using an electric mixer until smooth. Add cocoa powder, walnuts, sugar substitute, heavy cream, vanilla extract, and raspberry extract. Stir fudge mixture slowly until well combined.
2

Microwave the fudge mixture on high, about 30 seconds. Continue blending with an electric mixer until smooth. Grease a 9x13 baking pan; spread mixture into the pan in 1 smooth layer. Cover with plastic wrap and refrigerate until set, at least 2 hours. Cut into bars.