Key Lime Pie
4 ingredients
4 steps
Ingredients
- 4 egg yolks
- 1 (14 oz.) can condensed milk
- 3 oz. Key West lime juice
- 1 graham cracker crust
Directions
-
1Beat yolks until thick.
-
2Add milk and mix.
-
3Add Key lime juice and continue to mix.
-
4Pour into a graham cracker crust and bake at 350° for 10 minutes. Serve with whipped cream.
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