Key Lime Pie
5 ingredients
4 steps
Ingredients
- 1 can sweetened condensed milk
- 4 eggs, separated
- 1/2 c. lime juice
- 6 Tbsp. sugar
- 1/2 tsp. cream of tartar
Directions
-
1Mix together milk, egg yolks and lime juice.
-
2Beat 1 egg white stiff and fold into mixture. Pour into baked pie shell.
-
3Beat 3 egg whites and gradually add sugar and cream of tartar.
-
4Spread over filling and bake at 350° until egg whites are golden brown.
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