Key Lime Pie

8 ingredients
1 steps

Ingredients

  • 1-1/4 cup Graham Cracker Crumbs
  • 3 Tablespoons Sugar
  • 1/3 cups Butter
  • 1 Tablespoon To 2 Tablespoons Of Grated Lime Zest
  • 2 cans (14 Oz. Size) Sweetened, Condensed Milk
  • 1/2 cups Sour Cream
  • 3/4 cups Key Lime Juice
  • Optional Garnishes: Whipped Cream And Lime Rounds

Directions

  1. 1
    ["1. Preheat oven to 350 degrees F.", "2. Make the crust by combining the graham cracker crumbs and sugar. Then melt the butter in the microwave and mix it together with the crumbs.", "3. Press the grainy crust mixture against the bottom and up the sides of a pie dish.", "4. Grate the skin of a lime until you have 1 - 2 tablespoons of zest (depending on how \"limey\"" you like it!).""

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