Key Lime Pie

5 ingredients
4 steps

Ingredients

  • 1 sm. pkg. lime Jell-O, sugar-free
  • 2 (8 oz.) containers light key lime yogurt
  • 1 (8 oz.) container Cool Whip, sugar-free
  • 1 light graham cracker crust
  • 1/4 c. boiling water

Directions

  1. 1
    In a large bowl, dissolve Jell-O in 1/4 cup boiling water; whip in yogurt.
  2. 2
    Fold in Cool Whip and spread in graham cracker crust.
  3. 3
    Chill 2 hours.
  4. 4
    Only 148 calories in pie.

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