Key Lime Pie

5 ingredients
5 steps

Ingredients

  • 1/2 c. fresh Key lime juice or 2/3 c. bottled Key lime juice
  • 14 oz. sweetened condensed milk
  • 2 to 3 drops green dye
  • 8 oz. Cool Whip, softened
  • 1 graham cracker pie crust shell

Directions

  1. 1
    With mixer combine juice and milk; add food dye.
  2. 2
    Slowly add Cool Whip and blend thoroughly.
  3. 3
    Pour into pie shell.
  4. 4
    Chill several hours.
  5. 5
    Serve chilled.

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