Kielbasa And Rice

8 ingredients
5 steps

Ingredients

  • 1 lb kielbasa or 1 lb smoked sausage
  • 3/4 cup water
  • 3/4 cup converted rice
  • 1 (10 1/2 ounce) can cream of celery soup
  • 1 tablespoon butter or 1 tablespoon margarine
  • 1 (16 ounce) package frozen green beans
  • 1 (4 ounce) can mushrooms
  • 4 ounces grated swiss cheese

Directions

  1. 1
    Cut kielbasa into bite size chunks.
  2. 2
    Combine first 5 ingredients in a pan and simmer for 5 minutes.
  3. 3
    Stir in frozen green beans and mushrooms.
  4. 4
    Sprinkle with cheese.
  5. 5
    Cover and simmer for 20 minutes or until rice is cooked.

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