Kielbasa Skillet

6 ingredients
5 steps

Ingredients

  • 2 tablespoons canola oil
  • 1 (28 ounce) bag o'brien frozen potatoes
  • 1 (16 ounce) bag frozen mixed vegetables
  • 7 ounces reduced-fat kielbasa (half-package)
  • 1/2 cup 2% cheddar cheese, shredded
  • salt and pepper

Directions

  1. 1
    Heat oil in a large skillet.
  2. 2
    Add potatoes and mixed vegetables. Cover and cook 6-8 minutes, stirring occasionally.
  3. 3
    Meanwhile, slice kielbasa in half lenghtwise and then into very thin slices.
  4. 4
    Stir kielbasa into skillet. Cook and cover another 8-10 minutes, stirring occasionally.
  5. 5
    Remove skillet from heat and stir in cheese. Salt and pepper to taste.

Products Matching These Ingredients

More Recipes to Try