Killer Shrimp

Name: Killer Shrimp
Ingredients: 2 tbl rosemary; 5 cloves garlic, minced; 1 tsp ground black pepper; 1 tsp crushed red pepper flakes; 1 tsp celery seed; 1/2 tsp fennel seed; 2 quarts chicken broth; 8 oz clam juice; 3 oz tomato paste; 1/2 lb butter; 2 lbs shrimp or prawns, tails on

11 ingredients

4 steps

Ingredients

2 tbl rosemary
5 cloves garlic, minced
1 tsp ground black pepper
1 tsp crushed red pepper flakes
1 tsp celery seed
1/2 tsp fennel seed
2 quarts chicken broth
8 oz clam juice
3 oz tomato paste
1/2 lb butter
2 lbs shrimp or prawns, tails on

Directions

1

Place all ingredients large pot. Simmer for about 3 hours.
2

Just before serving, add raw shrimp. Simmer until shrimp is done, about 2 to 3 minutes.
3

Serve in large bowls, each person gets a lot of broth. Eaten with
4

fingers. Wear bibs. Serve with french bread for dipping in broth.

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