Kim Chee Balls
8 ingredients
1 steps
Ingredients
- Kim Chee
- Ground Pork
- Cooked Rice
- Cream Cheese
- 2 eggs
- Bread Crumbs
- Sesame Seeds
- Oil for Deep Frying
Directions
-
1["1. Slice kim chee into thin pieces.", "2. Brown pork in skillet. Add kim chee. Cook until pork is done.", "3. In a bowl, mix pork/kim chee mixture with some rice, some cream cheese, and an egg until you get something you can form into (loose) balls.", "4. Form balls (anywhere from 3/4\" to 1.5\"" across)---I like them on the small side.""
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