Kinda Egg Salad

5 ingredients
10 steps

Ingredients

  • 2 whole Hard Boiled Eggs
  • 2 whole Kosher Dill Pickles
  • 2 stalks Celery, Smallish; Use 1 If Yours Are Large
  • 1 whole Green Onion
  • 1/4 cups Grated Parmesan Cheese

Directions

  1. 1
    This is the easiest food I have ever made.
  2. 2
    Cut up your hard-boiled eggs, add to a bowl.
  3. 3
    Cut up pickles, celery, green onion, add to the bowl.
  4. 4
    Add parmesan cheese.
  5. 5
    Add pepper to taste. You don't need salt; there's plenty of salt-taste in the pickles and parmesan cheese.
  6. 6
    Mix together.
  7. 7
    Done!
  8. 8
    You can eat this by itself; it's got plenty of flavor. Otherwise, it makes an incredible sandwich spread and tastes really good in a tortilla as well.
  9. 9
    Feel free to add mayo if you're a mayonnaise person. My husband won't eat anything with mayo on it, so I have to compromise! If we had mayo in the house, I would have sneaked a little into mine.
  10. 10
    Enjoy!

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