Kinda Egg Salad
5 ingredients
10 steps
Ingredients
- 2 whole Hard Boiled Eggs
- 2 whole Kosher Dill Pickles
- 2 stalks Celery, Smallish; Use 1 If Yours Are Large
- 1 whole Green Onion
- 1/4 cups Grated Parmesan Cheese
Directions
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1This is the easiest food I have ever made.
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2Cut up your hard-boiled eggs, add to a bowl.
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3Cut up pickles, celery, green onion, add to the bowl.
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4Add parmesan cheese.
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5Add pepper to taste. You don't need salt; there's plenty of salt-taste in the pickles and parmesan cheese.
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6Mix together.
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7Done!
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8You can eat this by itself; it's got plenty of flavor. Otherwise, it makes an incredible sandwich spread and tastes really good in a tortilla as well.
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9Feel free to add mayo if you're a mayonnaise person. My husband won't eat anything with mayo on it, so I have to compromise! If we had mayo in the house, I would have sneaked a little into mine.
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10Enjoy!
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