King Ranch Chicken

7 ingredients
8 steps

Ingredients

  • 3 chicken breasts, boiled, deboned and cut into pieces
  • 1 can cream of mushroom soup
  • 1 can cream of chicken soup
  • 1 can cream of celery soup
  • sweet milk
  • 1 lb. or less Velveeta cheese
  • jalapeno peppers

Directions

  1. 1
    Mix together soups; fill each can with sweet milk and mix. Grate cheese.
  2. 2
    Layer your casserole with flat and round corn tortilla chips found in the frozen food section of the grocery store.
  3. 3
    Pour 1/2 of your soup mixture in the dish.
  4. 4
    Sprinkle pieces of chicken over the soup.
  5. 5
    Place pepper over chicken according to your taste.
  6. 6
    Sprinkle cheese heavily on top.
  7. 7
    Start over with your layers:
  8. 8
    corn tortilla chips, balance of your soup mixture, balance of your chicken, as many jalapeno peppers as you want, balance of cheese on top and bake at 350° until cheese is bubbly, about 15 minutes.

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