King Ranch Chicken
7 ingredients
8 steps
Ingredients
- 3 chicken breasts, boiled, deboned and cut into pieces
- 1 can cream of mushroom soup
- 1 can cream of chicken soup
- 1 can cream of celery soup
- sweet milk
- 1 lb. or less Velveeta cheese
- jalapeno peppers
Directions
-
1Mix together soups; fill each can with sweet milk and mix. Grate cheese.
-
2Layer your casserole with flat and round corn tortilla chips found in the frozen food section of the grocery store.
-
3Pour 1/2 of your soup mixture in the dish.
-
4Sprinkle pieces of chicken over the soup.
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5Place pepper over chicken according to your taste.
-
6Sprinkle cheese heavily on top.
-
7Start over with your layers:
-
8corn tortilla chips, balance of your soup mixture, balance of your chicken, as many jalapeno peppers as you want, balance of cheese on top and bake at 350° until cheese is bubbly, about 15 minutes.
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