King Ranch Chicken

Name: King Ranch Chicken
Ingredients: 1 (2 or 3 lb.) boned chicken; 1 medium chopped onion; 3 Tbsp. margarine; 1 c. chopped celery; 1 can cream of mushroom soup; 1 can cream of chicken soup; 1 c. chicken broth; 1 can chopped green chilies; 1 jar sliced pimento; 1 doz. flour tortillas; 2 c. shredded cheese (Cheddar and Monterey Jack)

11 ingredients

10 steps

Ingredients

1 (2 or 3 lb.) boned chicken
1 medium chopped onion
3 Tbsp. margarine
1 c. chopped celery
1 can cream of mushroom soup
1 can cream of chicken soup
1 c. chicken broth
1 can chopped green chilies
1 jar sliced pimento
1 doz. flour tortillas
2 c. shredded cheese (Cheddar and Monterey Jack)

Directions

1

Brown onion and margarine.
2

Add celery.
3

Add soups, chicken broth, green chilies and pimento.
4

Cut up chicken and add to mixture.
5

Tear into pieces the flour tortillas.
6

Put 1/2 tortillas into a greased 9 x 13-inch pan.
7

Pour 1/2 the sauce mixture over tortillas.
8

Cover with 1 cup shredded cheese.
9

Add rest of tortillas and sauce.
10

Top with remaining cheese and bake at 350° until bubbly and light brown, about 30 minutes.