King Ranch Chicken

10 ingredients
5 steps

Ingredients

  • 1 pkg. corn tortillas, torn
  • 1 (3 to 4 lb.) chicken, cooked and deboned
  • 2 cans cream of chicken soup
  • 1 can cream of mushroom soup
  • 1 large onion, chopped
  • 1 green pepper, chopped
  • 3/4 lb. Cheddar cheese, grated
  • 2 tsp. garlic, chopped
  • 1 1/2 Tbsp. chili powder
  • 1 can Ro-Tel tomatoes

Directions

  1. 1
    Mix soups, onion, pepper, chili powder, garlic and tomatoes. In a buttered casserole, layer tortillas, layer chicken, layer soup and layer cheese.
  2. 2
    Continue to layer in order until all ingredients are used, ending with cheese.
  3. 3
    Bake at 375° for 30 minutes.
  4. 4
    Serve over rice or plain.
  5. 5
    Freezes well.

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