Kissing Cake

Directions

1. 1
   Mix together hot water, dates and baking soda.
2. 2
   Let stand until cool.
3. 3
   Cream together shortening and sugar.
4. 4
   Add vanilla and eggs.
5. 5
   Mix well.
6. 6
   Add flour.
7. 7
   Mix thoroughly.
8. 8
   Add date mixture. Spoon half batter into a greased angel food pan.
9. 9
   Top with half of the nuts and kisses.
10. 10
    Add the rest of the batter.
11. 11
    Add remaining nuts.
12. 12
    Bake at 350° for 1 hour.
13. 13
    Increase heat to 375° for 15 minutes longer.