Kiwi Kooler
6 ingredients
8 steps
Ingredients
- 3 kiwi fruit, divided
- 20 maraschino cherries
- 1 (1 liter) bottle club soda, chilled
- 1 (1 liter) bottle ginger ale, chilled
- 3 c. orange juice, chilled
- 1 pt. vanilla ice cream
Directions
-
1Peel and quarter 2 kiwi fruit.
-
2Place kiwi fruit and cherries in container of electric blender; blend on high speed until smooth.
-
3Pour into a punch bowl.
-
4Add club soda, ginger ale and orange juice.
-
5Mix well.
-
6Peel and slice remaining 1 kiwi fruit; garnish punch with kiwi fruit slices.
-
7Spoon ice cream into punch. Serve immediately.
-
8Makes about 25 (1/2-cup) servings.
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