Kiwi Steak

4 ingredients
4 steps

Ingredients

  • 1 1 lb round steaks or 1 lb flank steak
  • 1 kiwi, peeled
  • 1 cup cola or 1 cup cranberry juice
  • 1 1/2 teaspoons lemon pepper

Directions

  1. 1
    Mash kiwi to a pulp in a freezer bag.
  2. 2
    Add cola or cranberry juice and mix well.
  3. 3
    Pierce steak with a fork numerous times.
  4. 4
    Add steak to bag and marinate at room temp 30 minutes (no longer or meat may turn mushy) BBQ or broil over medium high heat to desired doneness.

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