Kniphla

4 ingredients
4 steps

Ingredients

  • 3 c. flour
  • 1 Tbsp. salt
  • 2 eggs, beaten
  • 3/4 c. water

Directions

  1. 1
    Using water a little at a time, mix ingredients.
  2. 2
    Work until stiff.
  3. 3
    Drop teaspoon size into boiling water, lightly salted. Cook about 5 minutes.
  4. 4
    Garnish with fried bread crullers.

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