Knishes

Directions

1. 1
   Saute onion and pepper until soft.
2. 2
   Brown ground beef and drain. Add to vegetables. Blend in soup mix until dissolved.
3. 3
   Mix in cheese. Cut crescent roll triangles in half.
4. 4
   Place teaspoon of filling on dough and roll until edges are sealed.
5. 5
   Bake at 350° for 15 to 20 minutes on ungreased baking sheet.