Knot Rolls

Directions

1. 1
   Roll each roll into a 9-inch rope and tie in a knot.
2. 2
   Place on a large sprayed baking sheet.
3. 3
   Brush each knot with beaten egg.
4. 4
   Sprinkle with seeds, if desired.
5. 5
   Cover with sprayed plastic wrap and let rise until double in size.
6. 6
   Remove wrap and bake at 350F 15-20 minutes or until golden brown.