Kock Kaase

4 ingredients
6 steps

Ingredients

  • 1 stick margarine
  • 8 oz. Swiss processed cheese slices
  • 2/3 c. evaporated milk
  • caraway seed

Directions

  1. 1
    Melt margarine.
  2. 2
    Add cheese; stir until melted.
  3. 3
    Add evaporated milk.
  4. 4
    Cook over low heat, stirring constantly.
  5. 5
    Beat well.
  6. 6
    Add a few caraway seeds; mix thoroughly.

Products Matching These Ingredients

Cottage cheese

Cottage cheese

Daisy

C NOVA 3
Five cheese rigatoni

Five cheese rigatoni

Lean Cuisine

NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4

Evaporated milk

E NOVA 4

Margarine 80% vegetable oil, margarine

D NOVA 4

Swiss cheese, swiss

C NOVA 3

Sliced swiss cheese

C NOVA 3

All natural* rosemary turkey breast with natural* gouda cheese & toasted rounds *minimally processed, no artificial ingredents

E NOVA 4

becel margarine

unilever

D NOVA 4

Evaporated milk

E NOVA 4

Bacon cheddar pasteurized processed cheddar cheese food with bacon, bacon cheddar

E NOVA 4
American Pasteurized Processed Deluxe Cheese Slices

American Pasteurized Processed Deluxe Cheese Slices

E NOVA 4

More Recipes to Try

Orange Cake With Fresh Berries

15 ingredients

Grape Margarita Slush

7 ingredients

Zesty Black Bean And Corn Salad

16 ingredients

Sole Meunière

9 ingredients

Hamburger Steak

9 ingredients

Sea Bass Baked In Foil With Pesto, Zucchini, And Carrots

8 ingredients

Tabbouleh Salad

12 ingredients

Pasta Fagioli Soup

9 ingredients

Pita Melt With Egg And Tomatoes

4 ingredients

Creamy Avocado–Horned Melon Dressing

8 ingredients

Neopolitan Ice Cream Pie

6 ingredients

Eggplant Lasagna

14 ingredients