Kolache

4 ingredients
5 steps

Ingredients

  • 2 c. Bisquick
  • 1/2 c. milk
  • 2 Tbsp sugar
  • 1/4 c. melted butter

Directions

  1. 1
    Stir well.
  2. 2
    Roll out dough, cut out with cookie cutter.
  3. 3
    Make small indentation in the middle of kolache.
  4. 4
    Put jelly or jam in the middle of the indentation.
  5. 5
    Put on pan and bake for 10 minutes at 425°.

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